Fulfilled by our friends at Goldberry Roasting Company
- FLAVOR: Dark Chocolate, Brown Sugar, Red Currant, Pipe Tobacco
- BODY: Medium
- ACIDITY: Mild
- PROCESS: Natural
Coffees from Tanzania are typically wash-processed, so this natural from GD Mwangoka Farm is surprising in its juxtaposition of dark red fruit (akin to black cherry) and a sweet earthiness reminiscent of wet slate with undertones of dark chocolate and amber. Gently tart acidity and full, syrupy body.
GD Mwangoka Farm is a privately-owned farm, named for it’s first owner, the late Mr. Grivas D. Mwangoka who died in 2021. The farm and milling operations are now under the supervision of Grivas's son, Mr Richard G. Mwangoka.
One of the few native-owned medium farms in the region, GDM farm boasts 81,000 coffee trees, a thriving coffee nursery with 19,000 young trees and a sophisticated milling coffee operation on its 90 acre plantation. At capacity, the farm can produce 200 – 250 metric tons of parchment per year.
About the Partner & Their Impact:
Our Impact Partner, Goldberry Roasting Co. through the medium of coffee, are a part of the life-stories of small-scale coffee farmers and their communities in the Sierra Norte de Puebla region of Mexico. They partner with our sister company, Coffee Growing Community - a non-profit organization - to combine free-market economic initiatives with spiritual and social development that helps coffee-farming families and their communities enjoy a more abundant life.